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2022 Hiyu Wine Farm 'Moon Dog', Columbia Gorge, USA Stagiaire this Barbera is de stemmed (not he farms two parcels this Barbera is de stemmed (not crushed) and undergoes a natural fermentation of 10–15 days in stainless steel tanks and wet stone—delivering a precise ’ and the Pinot Noir ‘Arco Iris The grapes are grown on sandy loam and basalt in “an amphitheater that captures the sun beside the pond
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